Indian5thApril800x800
DATE / TIME 04/05/2019 19:30
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Date/Time
Date(s) - 05/04/2019
7:30 pm - 11:30 pm

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Indian5thApril

Taste of India

On arrival; poppadum served with chopped salad, mint yoghurt, mango chutney and lime pickle.

To start

Assiette of starter; Onion bhaji, Meat samosa, Chicken pakora, Tandoori king prawns.

To follow

Chicken Tikka Masala
Lightly spiced marinated chicken pieces in a mild spiced sauce

Vegetable or Chicken Bhuna
Marinated vegetables or chicken lightly fried in spices in a thick medium hot sauce

Lamb Madras
Tender marinated lamb cooked in a hot madras sauce

Prawn Vindaloo
Spiced king prawns cooked in a very hot vindaloo sauce with potatoes

To Finish

Orange sorbet served in frozen orange shell

Pingu Army; Vanilla ice cream

Coconut and lime cheesecake served with coconut ice cream

Rich triple chocolate brownie served with Honeycomb ice cream

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