Treat Dad to three courses for £30 per person this Father’s Day. Book now!

To Start

Marinated large green Halkidiki olives (v, gf)

Pork crackling twigs with bacon salt and caramelised apples (gf)

Garlic toasted ciabatta, plain or topped with melted cheese (v)

Soup of the day served with bread roll and butter (v)

Tempura prawns with sweet chilli dipping sauce

Tender meatballs in a rich tomato sauce, served with garlic bread

Ham hock croquettes served with salad and garlic aioli

To Follow

Roasted sirloin of beef

Roasted loin of pork served with crackling

Roasted Norfolk turkey with cranberry stuffing and pig in blanket

Vegetarian short crust pastry wellington (v)

Dad’s Roast platter; roast beef, ham, pork and turkey

All of the above are served with Yorkshire pudding, roast potatoes and seasonal vegetables

Pan-fried seabass fillet with crushed lemon and dill new potatoes, sugar snap peas and a white wine cream sauce

Classic fish and chips; haddock fried in real beer batter with chips, garden peas and tartare sauce

Penne pasta in pesto cream, with cherry tomatoes, sugar snap peas and rocket garnish (v)

King prawn and hand-picked crab tagliatelle served with sun blushed tomatoes, garlic, chilli and parsley, in a white wine cream sauce

Chicken Caesar salad, with baby gem lettuce, parmesan and a rich Caesar dressing (gf)

Goat’s cheese and red onion marmalade tartlet, with a pepper, new potato, cucumber and red onion salad

Lamb and apricot burger in a toasted ciabatta with lettuce, charred red onion and tzatziki, served with house fries and salad garnish

Gourmet beef burger topped with bacon and cheese, served in a toasted brioche bun with burger relish, seasoned fries and salad garnish

8oz Ribeye steak with rustic hand cut chips, garlic and thyme field mushroom and roasted tomatoes 
(£5 supplement)

To Finish

Peach mousse cocktail with mandarin slices and fresh cream

Eton mess cheesecake, served with raspberry sorbet

Fresh English strawberries with fresh cream of vanilla ice cream

Double chocolate brownie served with caramel sauce and salted caramel ice cream

Ice cream trio; Vanilla, chocolate and strawberry

Ice cream and sorbet selection; Vanilla, chocolate, strawberry, raspberry sorbet, mango sorbet, lemon sorbet

Cheeseboard selection; with biscuits, celery, grapes and chutney  
(minimum 2 people share)