Join us on our famous gin evening, with gin cocktail on arrival, an included main course,
followed by 5 more gins to try with perfectly matched tonics and fruit garnish.
For more information, see the event page here.

Starters

(available but not included in event price)

Marinated large green pitted Halkidiki olives 
£4.00 (v, gf)

Pork crackling twigs with bacon salt and apple sauce
£4.00 (v, gf)

Beetroot arancini with goats cheese and dill mousse served with beetroot and balsamic onion relish
£7.00

Breaded king prawns with a sweet chilli sauce
£6.95

Boxed camembert with honey and garlic, served with rosemary croutes
£9.00 (v)

Antipasti sharing platter (2 to share);
Olives, stuffed sweet peppers, sliced meats, garlic bread and hummus
£12.00

Main course

(included in event price)

Corn-fed chicken supreme served with wholegrain mustard mash potato, orange-glazed carrot, honey and carrot purée (gf)

Pan-fried seabass fillet, crushed lemon and chive new potatoes, sugar snap peas finished with a white wine cream sauce (gf)

Cheese tartlet; goats cheese and red onion chutney tartlet served with a dressed baby leaf salad and new potatoes (v)

Roasted stuffed pepper with Mediterranean vegetables, sauteed new potatoes, finished with rich Napoli sauce (vegan/gf)